Surfaces are designed to work in conjunction with regular cleaning and disinfecting practices to protect against the negative effects of odor causing and staining microbes like bacteria and fungi. For general cleaning, use a soft, damp, cotton cloth and a mild liquid detergent or household cleaner. Avoid abrasives and cleaners containing acid or alkali. Suitable disinfectants include those that utilize quaternary ammonium, isopropanol, bleach, or hydrogen peroxide